Oliva Enoteca in Merida, Mexico, stands out due to its atmosphere and inviting design, featuring chic checkered floors and bar seating that allow diners to watch the chefs prepare delicious Italian dishes. Located on the corner of the streets of Calle 54 and Calle 47, between the parks Parque La Plancha and Parque de Santa Ana, this restaurant is a perfect spot for Italian food enthusiasts.

The menu boasts a tempting array of antipasti, including olives, bruschetta, steak tartare, and crispy fried lasagna. For pasta lovers, options like gnocchi, diavola, ravioli, alfredo, and risotto highlight the kitchen's commitment to fresh, authentic recipes. Meat lovers will appreciate the selection of cuts of meat available. Everything is handmade daily using traditional methods, and imported ingredients from Italy as well as locally sourced produce to create a unique dining experience. The wine list has selections from around the globe, perfectly paired to enhance each dish.

Guests rave about the attentive, friendly staff, who are always eager to provide recommendations. The ambiance is relaxed, making it a pleasant place to enjoy a meal. With dishes that impress in flavor and presentation, Oliva Enoteca offers a culinary journey right in the heart of Merida. Reservations are recommended, as this popular spot tends to fill up quickly.